I made these little fruit tart cookies today for our BBQ we are having tonight. I found the recipe via a link on Pinterest but I didn't really make it the same as they said to. My sugar cookie is just a Betty Crocker mix in a pouch that you add an egg and butter to; you could also use Pillsbury ready made refrigerated dough or actually make the sugar cookies from scratch. I didn't roll them out, I just dropped them by the tablespoon on the cookiesheet. The frosting is an 8oz package of cream cheese and a 7oz jar of marshmallow creme. It said to cream until smooth, I had to resort to using my electric hand mixer because smooth wasn't happening. And then top with whatever fruit you would like. I used strawberries and blueberries today because they are red & blue for the 4th. I did sneak one when the kids weren't looking and they are YUM!
Those look yummy and that frosting sounds good. I will have to try it. I have the marshmallow creme, but not the cream cheese!
ReplyDeleteNice to see someone actually making something from Pinterest. I pin and pin and never follow through!
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